Toast on the Green: Newmarket’s Award-Winning Toastie Shop

There’s something quietly impressive about a brand-new food vendor entering its first national competition and walking away with the top prize. Toast on the Green, a toastie shop on Lumsden Green in Newmarket, Auckland, did exactly that in 2025 when it won the Supreme Win at the Great New Zealand Toastie Takeover as a first-time entrant, confirmed by the competition’s official results page.

Business Name: Toast on the Green ·
Location: Lumsden Green, Newmarket, Auckland ·
Specialty: Fresh toasties and Havana coffee ·
Recent Award: Supreme Win at Toastie Takeover 2025 (first-time entrant) ·
Social Media: Active Facebook and Instagram accounts (since early 2025)

What is the latest verified information about Toast on the Green?

Toastie Takeover 2025 Supreme Win confirmed by official competition page

• Toast on the Green won the Supreme Win in the Great New Zealand Toastie Takeover (GNZTT) as a first-time entrant
• The winning toastie, The McChickle & Bacon, contains shredded chicken, crispy bacon, burger sauce, American cheddar, McClure’s Bread & Butter Pickles, and pickle pesto on Daily Bread sourdough
• Chef Mike Schank is credited as the creator behind the award-winning entry

Facebook and Instagram presence established in early 2025

• The business launched a Facebook page under @Toast.on.the.Green around March 2025, posting updates on seasonal drinks and toasties (Toast on the Green Facebook page)
• Instagram account active since early 2025, describing the shop as serving “the tastiest toasties” (Toast on the Green Instagram)
• Seasonal beverages such as Iced Mistletoe Mocha and Iced Gingerbread Brew have been promoted via social media

What should readers know first about Toast on the Green?

Location and type of business

• Toast on the Green operates on Lumsden Green in Newmarket, a busy retail and dining hub in central Auckland
• The shop is described as a toastie vendor with outdoor seating, fitting the “on the green” name
• It shares Lumsden Green with other cafés and retail outlets, making it part of a competitive food precinct

Menu highlights

• The core offering is fresh, crispy toasties made to order
• Havana Coffee is served alongside the toasties, a premium New Zealand coffee brand
• Seasonal drinks including Iced Mistletoe Mocha and Iced Gingerbread Brew appear on social media posts but not on any verified official menu

Which official sources confirm key claims about Toast on the Green?

Newmarket.co.nz business listing

• The official Newmarket business directory confirms the shop’s location at Lumsden Green and its product focus on toasties and Havana coffee
• The listing describes the business as “slinging fresh, crispy toasties and delicious Havana coffee” — a direct authority descriptor from the local business association

ToastieTakeover.com news entry

• The competition’s official website confirms the Supreme Win, the first-time entrant status, and the full ingredient list of the McChickle & Bacon
• Chef Mike Schank is named in the competition’s coverage of the win
• The competition schedule — entries opened 5 May, early-bird ended 22 May, entries closed 10 June, final submissions 12 June, GNZTT began 24 June — is documented on the same platform

Social media accounts

• The Facebook page @Toast.on.the.Green has been active since roughly March 2025, posting about seasonal drinks and toastie specials
• The Instagram account shares photos of toasties and coffee, serving as the most current visual record of the menu

The implication: three distinct source types — a local business directory, a national competition platform, and the business’s own social media — corroborate different aspects of Toast on the Green’s story. No single source covers everything, but together they confirm the core claims: the location, the award, the chef, and the product range.

What is still unclear or unverified about Toast on the Green?

Exact opening date

• No precise opening date is available on any public source. The business appeared on social media around March 2025, but the exact month and day of the first service remain unconfirmed

Detailed menu with prices

• The full menu — including prices, toastie varieties beyond the McChickle & Bacon, and drink options — has not been published on any verified source
• Seasonal items appear on social media but without consistent pricing or availability dates

Ownership or business registration

• Business registration details, ownership structure, and management team information have not been publicly filed or reported
• The only named individual associated with the business is Chef Mike Schank, credited for the winning toastie

What are the most common user questions on Toast on the Green?

Hours of operation

• No verified opening hours have been published on Newmarket.co.nz, ToastieTakeover.com, or the business’s own social media. Inquiries about weekend hours remain unanswered by official sources

Menu offerings

• The McChickle & Bacon is the only fully documented toastie (shredded chicken, crispy bacon, burger sauce, American cheddar, McClure’s Bread & Butter Pickles, pickle pesto on Daily Bread sourdough)
• Seasonal drinks such as Iced Mistletoe Mocha and Iced Gingerbread Brew have appeared on Facebook, suggesting a rotating beverage menu

Award details

• The Great New Zealand Toastie Takeover is the national competition that awarded the Supreme Win
• Toast on the Green was a first-time entrant, making the win especially notable
• The competition received entries from across New Zealand; the exact number of entrants in 2025 has not been disclosed

Six verified data points, one pattern: Toast on the Green’s public profile is strongest on award credentials and weakest on operational basics.

The pattern: every verified data point traces back to one of two sources — Newmarket.co.nz for location and product line, ToastieTakeover.com for the award and recipe. Neither source publishes hours or full menu, and that gap defines the current state of information about this business.

Timeline: From Newmarket opening to national title

Five milestones in the first year of Toast on the Green, with the competition schedule from GNZTT providing the clearest public timestamp.

What’s confirmed vs. what’s still uncertain

The implication: a customer can confirm the shop exists and won a national award, but cannot plan a visit without checking social media for the basics.

Perspectives on the win

Calling all cheese lovers! Toast on the Green… slinging fresh, crispy toasties and delicious Havana coffee.

Newmarket.co.nz business directory

The McChickle & Bacon features shredded chicken, crispy bacon, burger sauce, American cheddar, McClure’s Bread & Butter Pickles, and pickle pesto, served on Daily Bread sourdough.

Great New Zealand Toastie Takeover — official description

Supreme Win — first time entrant from Newmarket, Auckland. Chef Mike Schank.

Toastie Takeover awards announcement

The award coverage from ToastieTakeover.com positions the win as a notable achievement for a first-time competitor from a single-location vendor. Combined with the Newmarket.co.nz directory description emphasising fresh, crispy toasties and Havana coffee, the public narrative is one of quality ingredients and rapid recognition. The missing piece remains the chef’s own perspective — no direct interview with Mike Schank has been published as of late 2025.

Frequently asked questions

For anyone planning a trip to Newmarket’s Lumsden Green, the decision is straightforward: the McChickle & Bacon is a nationally recognised toastie worth trying, but the lack of verified hours and menu means checking social media before heading out isn’t optional — it’s essential.

Related reading

• Something & Social Broadway: Newmarket & Albany Guide, Deals — A companion guide to Newmarket’s dining and retail scene, including tips for visitors exploring the area around Broadway and Lumsden Green.
• Takapuna Surf Club Photos: Menu, Reviews, Booking Guide — Another Auckland food-venue profile covering menu details, visitor reviews, and booking information, useful for comparing the local café and casual dining landscape.